Bogen er engelsksproget // This book is in English.
Kom med på Geranium i denne flotte bog der med smukke fotografier og kompetent beskrivelse giver et sjældent kig ind i Restaurant Geranium.
//
Come join us at Geranium in the spectacular book with beautiful photography and competent descriptions.
Many recipes by Rasmus Kofoed.
A rare view inside Restaurant Geranium
Fakta om bogen // Facts about the book
Titel // Title: One day at Geranium
Forfattere // Authors: Bent Christensen, Claes Bech-Poulsen (photography)
Format 24 x 30 cm
Sprog // Language: Engelsk // English
Cookbooks Shortlist 2018 (UDDRAG)
Finalists May 26-27, 2018
FOOD
A - AUTHORS
A03 – Chef / Restaurant
Argentina - Tegui, German Martitegui (Catapulta)
Belgium - Resimont (Generation W)
Brazil - Mocoto, Rodrigo Oliveira (Melhoramentos)
Canada - Le Garde Manger Boreal, Jean-Luc Boulay, Arnaud Marchand (Homme)
Chile - Liguria (La Bonita)
Denmark - One day at Geranium, Bent Christensen
France - Serge Vieira, Catherine Guerin (Quelque Part sur Terre)